Sunday, August 12, 2012

Shepherd's Run Wine and Restaurant, Wamboin NSW

Shepherd's Run Winery and Restaurant

Food: 4/5
Atmosphere: 3.5/5
Service: 3.5/5
Cost: $$$

Positives
  • Quiet country location
  • Combined winery and restaurant
  • Open for lunch and dinner
  • Same menu available for both lunch and dinner
  • The cream sauce served with the spatchcock was to die for!!
Negatives
  • Waiteress forgot to bring out a glass of wine
  • Off the beaten track
  • Claims to be 20 minutes from the CBD
Recommendations

  • Spatchcock - stuffed with chicken terrine served with a cream sauce
  • Tender chargrilled pork loin fillet - on smashed chats with caramelised pear and spicy plum sauce, sprinkled with crushed pistachios and served with steamed seasonal vegetables







Italian bread with balsamic vinegar and olive oil
$5.00

Kabak Mucver - crispy zucchini and feta puffs served with fresh minted yoghurt and ribbons of cucumber
$12.90 (entree)

Crispy tempura mussels and vegetables served on a bed of lettuce with a soy dipping sauce
$14.90 (entree)

Spatchcock stuffed with chicken terrine served with a cream sauce

Tender chargrilled pork loin fillet on smashed chats with caramelised pear and spicy plum sauce, sprinkled with crushed pistachios and served with steamed seasonal vegetables
$30.90

Warm individual vanilla bean pudding filled with white chocolate ganache, topped with maple berries and served with vanilla icecream
$15.00
Shepherd's Run Winery and Restaurant on Urbanspoon

1 comment:

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